Start a Food Business in Holland
Starting a food business in Holland is an exciting journey, yet it can feel overwhelming for new expats navigating life in a new country. However, the organized life in The Netherlands makes the process easy if approached with organization. Key Steps for Launching Your Food Business in Holland If you’re looking to launch a food […]
Dutch Food Culture and Etiquettes
Thinking about starting your own food business in The Netherlands? Before diving into your marketing plan, let’s take a look at understanding the Dutch food culture. What is the eating culture in The Netherlands? The Dutch palate is often considered subtle by expats, with common spices like salt, pepper, nutmeg, and cloves found in many […]
Dutch Disposable Plastic Laws For Food Businesses
The Netherlands Enterprise Agency, RVO, has put Dutch disposable plastic laws into effect, saying goodbye to single-use plastic cutlery and crockery in the hospitality sector. This move serves as a call to action to combat plastic waste as the country steps into a new era of sustainability. For those launching a food business in the […]
